Easter Golf 2026

The course is open every day over Easter. On Easter Sunday, social golf after 12.30pm.

Payment for golf is via the Vendi machine on the left side of the clubhouse.

The clubhouse will be closed Good Friday, Easter Saturday and Easter Monday.

Clubhouse is open Sunday afternoon from 1pm to about 3pm after the members’ comp.

Easter Motorised Cart Bookings

To book a motorised cart for Easter, you must call at least 2 hours before your arrival. Phone 0493 880 129.

——————————–

On Wednesday and Sunday, due to members’ competition, Social Golf is only available after 12.00pm.

The course is open 7 DAYS a week for social golfers in summer and winter. Everyone welcome.

Golf clubs, buggy hire, and motorised carts can be booked.

$30 cost per round of golf.

Payments at Clubhouse when open, or via Credit Cards at Vendi machine.

Motorised Carts $40 per nine or eighteen holes.

Only 2 people per cart, must have valid drivers licence

No motorised golf carts after 4pm

Social golf cart bookings

Phone 0493 880 129

On days when the clubhouse is not open, payments are via the Vendi machine at the side of the clubhouse.

CLUBHOUSE OPEN 7 DAYS

Friday – Saturday – Sunday

Open 8am to 4pm

Monday to Thursday

Open 11.30am to 4.30pm

________________________________

Or visitors can place their cash – $25 per round into the honesty box and take their receipt.

Course workers will routinely check for Golf Fee paid receipts.

________________________________

Become a Member

Yearly membership is available and runs from July 1st to June 30th.

To join the club, fill out the membership form and email it to accounts@coolamatonggolfclub.com.au.

Or return the form with payment on Wednesday or Sunday when the clubhouse is open.

Online Membership Form

________________________________

Member Competitions

Open competitions for players with GA handicaps are held every Sunday & Wednesday from 8.30am to 9.30am during summer and 10am during winter.

Visitors from other clubs with GA handicaps are always welcome to play in open competitions. 

More information on the Members Page here